Saturday, June 23, 2007
Japanese Ice-Cream
I have this soft spot for ice-cream, especially japanese ice-cream. Yummy~
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Azabu Sabo Ice Cream
http://www.azabusabo.com.sg/
It tastes just like milkshake! Very filling. I didn't manage to finish it. I actually like the taste of the flour. Something unique, I would say.
Soft Ice-Cream with Black Sesame
I really like the way it's presented. I have no idea why jap likes black sesame with ice-cream but it does tastes GOOD~
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Ajisen
Ya ya, I know Ajisen is famous for their ramen but recently they brought in authentic Kyoto desserts to Singapore. And so, I tried this.
Macha Sundae Anmitsu
The green powdery cube is called Warabi Mochi and it was written on the menu that it takes months to produce. I thought it will taste like green tea powder but it is quite tasteless. Overall, it was quite average.
I wanna eat ice-cream NOW~~! Hungry :(
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Azabu Sabo Ice Cream
http://www.azabusabo.com.sg/
There is this hokkaido ice cream at marina sq which I've tried sometime ago.
Soft Ice Cream with Golden Flour
It tastes just like milkshake! Very filling. I didn't manage to finish it. I actually like the taste of the flour. Something unique, I would say.Soft Ice-Cream with Black Sesame
I really like the way it's presented. I have no idea why jap likes black sesame with ice-cream but it does tastes GOOD~--------------------
Ajisen
Ya ya, I know Ajisen is famous for their ramen but recently they brought in authentic Kyoto desserts to Singapore. And so, I tried this.
Macha Sundae Anmitsu
The green powdery cube is called Warabi Mochi and it was written on the menu that it takes months to produce. I thought it will taste like green tea powder but it is quite tasteless. Overall, it was quite average.I wanna eat ice-cream NOW~~! Hungry :(
